OATMEAL RAISIN MUFFINS

These muffins are a staple in our house and we eat them almost everyday. I usually double the recipe with the intention of freezing one batch but they get eaten too fast. I make these in the evening, let them rest overnight and then keep them on hand for rushed mornings. The quality and sweetness […]

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YOGURT STRAWBERRY BOWL

  Happy 4th of July. On holidays we always like to eat breakfasts that relate to that particular holiday. On St. Patrick’s Day we make green pancakes, on Valentine’s Day we make anything red or chocolatey and on the 4th of July we do a red, white and blue breakfast. This 4th I was the […]

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